A fun twist on classic egg salad: No-mayo but ultra creamy, thanks to avocado and a little Greek yogurt. FULL RECIPE π http://bit.ly/TMD-avocado-egg-salad
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π ALEPPO PEPPER: http://bit.ly/TMD-Aleppo-Pepper
π MEDITERRANEAN OLIVE OIL: https://bit.ly/TMD-EVOO
INGREDIENTS:
πΉ 3 large eggs
πΉ 1 large ripe avocado
πΉ 1 lemon, juice of
πΉ 3 tbsp Greek yogurt
πΉ 1 celery rib finely chopped
πΉ 1 shallot finely chopped
πΉ β
cup chopped fresh parsley
πΉ β
cup chopped fresh dill
πΉ Kosher salt and black pepper
πΉ Big pinch red pepper flakes, I used Aleppo-style pepper
πΉ Extra virgin olive oil
TO SERVE (OPTIONAL):
πΉ Bread of your choice, I used ciabatta rolls
πΉ Romaine lettuce leaves
πΉ More parsley and dill
β±οΈTIMESTAMPSβ±οΈ
0:00ββ Intro
0:30 Ingredients
1:20 Choosing the right avocado
2:18 Using Greek yogurt instead of mayonnaise
2:37 Prepping veggies
4:43 Seasoning and olive oil
5:23 Final mix
5:31 Prepping the sandwich
36 Comments
i love turkish and greek food the best!
Looks great Suzy!!!
Sounds Phenomenal, like your blue nails as well
Alrighty–that does look good! I am opposite and have really only liked egg salad with mayo. I will try this one. Your tuna salad is so good–not for sandwiches though (I bet the above would be good with tuna instead of egg or both if you are so inclined).
Will make it also. Can I ask about the shrug (if that is what you are wearing) where it might be purchased? It is what I have been looking for. Thanks
Love your recipe, one tip though. I use a potato masher to "chop" my egg & avocado in the bowl along with yogurt & spices. Also PLEASE hold avocado half in a kitchen towel before hitting with a sharp knife! Stay safe, your friend Steve
Such a blessing to find your channel, i am enjoying watching your yummy healthy recipes, thanks for sharing your recipe and tips with us all, would love to see a video in future of what you eat in whole day, have a blessed day.
Ah, perfect timing! Avos are on sale at my store this week. Thanks again Susie!
wow just came across your channel how easy and short recipe ingredients u use will be following u love mediterranean dishes so healthy…..
I love your Greek salad, I practically make it every day, just love love love it π but I'm definitely gonna try this one now
Did you have some wine before you made this
You should come in my place to make the salad Iβll buy the wine promise
Aloha Suzy!!! All the way from Hawaii.
Mahalo nui loa for all your delicious meals. My wife and I love your channel and how engaging you are. We believe that is why your recipes are so ono(delicious). We my not have grown eating Mediterranean food but because we are vegan we love dishes from all over.
Being vegan we replace the eggs with potatoes and diary-free cream cheese. This dish came out sooooo goooood!!!!!
Mahalo nui loa again
That sandwich looks like itβs going to go all over my mouth and half my face when trying to eat it
I like avocado π₯π₯π₯πππ
Go to Russia and you'll be sick of dill after a few months πππ
Mediterranean food the best thanx muy bueno ππππ€β€
You're amazing
Easy to make and surprisingly filling.
π
my kinda sandwich….i will definitely be making this for my kids school lunch as well… πππ
Why do so many recipe videos take 20 minutes do do what they could do in 5? Doesnβt everyone know how to chop vegetables?
Just got some avocado. I'm definitely going to try it. I'll probably leave out some of the fresh dill, parsley and substitute the shallots.
What do you guys serve this with? I'm itching to make this pronto!
Looks amazing
Sure to be a firm favourite in my house salad
Ciao or chow… Both work
Hello I love your recipes, could you please make a Moroccan bread without gluten, egg, yeast. Thank you.
Looks yummy!
Just grew some dill! My new favorite herb, never used it much, but now, in anything possible. Thanks for another fantastic recipe, you make everything look so easy, and relaxed. π. And it should be. When I watch you cook, it makes it seriously simple to make a great dish. And the flavors, I havenβt made one ONCE in the probably three? Four? Years Iβve been following your channel thatβs been a dud. I donβt comment as much as I used to, but Iβm still making them. β₯οΈ
Thank you for this video! Looks delicious π₯°. God bless you β!
Fresh food is always much better! Love these videos!!! I use my ninja foodi for boiling eggs. The egg shells come off much easier π
Dill is like hair in my food
I made your Greek salad today, oh my was that good. But I did not have some sumac, so I put 2 tbls of greek yogurt. It was very tasty
Excellent
If I watch this channel Iβm going to have to buy more parsley.
Looks great!