How to make beautiful and delicious chocolate-covered strawberries using milk, dark and white chocolate. Get tips on how to melt chocolate flawlessly, color chocolate, and make your chocolate-covered strawberries last as long as possible.

BLOG POST ► https://sugargeekshow.com/recipe/chocolate-covered-strawberries-tutorial

THERMOWORKS THERMOMETER ► https://www.thermoworks.com/?tw=sugargeekshow

CHAPTERS ►
00:00 Intro
00:26 Preparing the strawberries
02:41 Choosing a chocolate
05:27 Melting the chocolate
10:32 Dipping the strawberries
15:02 Coloring the chocolate
17:14 Storing the strawberries

SUBSCRIBE ► https://www.youtube.com/sugargeekshow?sub_confirmation=1

WATCH RECIPES ► https://www.youtube.com/watch?v=1vcsigaQdVA&list=PLYL438C4NKvfteeBVnhNarP5LksPg1B6-

WATCH CAKE TUTORIALS ► https://youtu.be/vGVg0ou9U_k

Facebook Page: https://www.facebook.com/sugargeekshow

Online Cake Tutorial School: https://sugargeekshow.com

Instagram: https://www.instagram.com/sugargeekshow

37 Comments

  1. Such a great informative video. Like a PBS special. Also it’s oddly soothing and satisfying. I love this.

  2. Hi I've been researching how to temper Ghirardelli white chocolate chips, I haven't found much. I was wondering if you had any advice or information to share. Thank you for all of your videos, very helpful!

  3. I wash the strawberries the evening, where do I leave the strawberries to dry? Back in the refrigerator? On the counter? So I may start dipping, first thing, in the morning.

  4. When you dip your strawberries when is a good time to drizzle ? Do you let the chocolate dry up before you drizzle any chocolate on top ?

  5. Hi !!! I was trying to dip Rice Krispies and Oreos and the chocolate was so thick I used Wilton now sweet shop chocolate in the chocolate melter !!! Any tips 😊

  6. Came here because I'm pregnant and want chocolate covered strawberries bad but didn't know what chocolate to use

  7. is it best for them to be left out to set after being dipped? i thought anything dipped in chocolate needed to be put in the fridge right after in order for the chocolate to “dry” 😅 or is either way okay to do?

  8. Wow, these chocolate covered strawberries are so beautiful, pretty and delicious and the roses are very beautiful and pretty! 🍫🍓🍓🍫🌹🌹

  9. Great video thanks !! I made a mistake to microwave my chocolate for 1 minute and it was horrible. Now I know 30 secs is enough

  10. Hi! I see you listed the Ghirardelli chips as number 4 of chocolate to use. Are the chips any different than their melting wafers aside from shape? Thank you!

  11. This is the best tutorial on YouTube! They turned out great! Going to make these for Mother’s Day. Thank you!

  12. I know in the beginning you said don’t use the candy melts but would it be good for a beginner?

  13. There’s a much easier way to melt your chocolate 🍫 Just heat up water to the proper temperature in a crockpot, place your chocolate in a glass bowl, and then put the glass bowl in the crockpot, and stir the chocolate. The crockpot will hold a steady temperature, so you don’t need to worry.

Write A Comment