Tender perfectly roasted whole branzino is an impressive fish dinner that you can make in just over 20 minutes. FULL RECIPE 👉 https://bit.ly/3yAy6R6
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👉 LADOLEMONO RECIPE: https://bit.ly/3GPxo5n
INGREDIENTS:
🔹 Extra virgin olive oil (I used Early Harvest Greek EVOO)
🔹 1 pound whole branzino fish, cleaned, head and tail attached (or whole striped bass, black sea bass, flounder, red snapper)
🔹 Kosher salt and black pepper
🔹 ½ lemon, sliced into rounds
🔹 ½ red onion, sliced
🔹 1 cup cherry tomatoes, halved
🔹 ½ cup chopped fresh dill
🔹 1 Ladolemono recipe
⏱️TIMESTAMPS⏱️
0:00 Intro
0:12 Prepping the Branzino
1:45 Roasting the Branzino
1:52 Preparing the finishing touches
2:05 Preparing Ladolemono Sauce
2:32 Olive Oil tip
3:18 Adding the finishing touches
27 Comments
Me to
nice dish!!
Can’t wait to make it, thx!💕
Impressive
What a beautiful fish! So you have a cookbook out?
Interesting. In Croatia seabass is called brancin
Looks beautiful & delicious 😋 Happy Holidays to you and your loved ones.
Love the recipes! Can you make a video showing the best way to eat whole fish? It may seem silly, but people often struggle with how to consume a portion from a whole fish!
Fish does love olive oil but it loves butter more!
Can we have a detailed recipe for the sauce?
Yassss
She uses the same sauce on everything. I dont she knows how to cook.
This dish is so good !
Thanks a bunch! I tried it and its as you said “its an epic”
Thank you and keep up the good work
Her style is inspiration. I mean Cooking also. Looking for the same shirt and shade of lipstick.
She looks like Bengali actress Rimi Sen.
Love that too you’re are wearing! I’m giving this fish a try tonight!
This girl looks just like a girl I've been seeing for the last couple months, her name is Delfina, she's an amazing cook too 👍
I'll have to get her to make this for me, thank you so much for sharing!
My goodness, you are so gorgeous. And the fact that you can cook so well makes you even more beautiful. Your husband is a very lucky man!
Made it last night and it was delicious!
Hello Suzy,
This looks very delicious! Very soon I'll try your recipe. I love to bake and broil fish. Last Friday I baked a whole Sea Bass which is similar to Branzino; I seasoned it with Himalayan salt, blackpepper, garlic, onions, coriander, celery, butter and olive oil; let it marinate for an hour or so in the refrigerator then baked it. It was served with a mixed garden salad and it was so delicious!
Btw, I just subscribed to your channel. Happy Holidays; may God bless and keep you healthy and happy in the coming year 🙏 ❤
I randomly googled a Branzino dish and came upon this beauty. Love this dish.
What sides would you serve with this?
OMG… I just made this. Must try. My daughter Andighonie said.: "Mom it's like Bon a petit magazine style" It was so delicious. Thank you!
Beautiful 🐟, even more gorgeous cook ! SUBSCRIBE!!!!
Looks great!
Just made this today, so simple and so delicious! Thank you!
Amazing ❤❤❤❤