Creamy, cheesy and delicious Broccoli Cheese Soup ready in no time at all! The comfort food classic is made with fresh broccoli and a creamy, cheesy soup base, guaranteed to keep you cozy and the whole family happy!
RECIPE: https://preppykitchen.com/broccoli-cheese-soup/
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37 Comments
I did not care for the thickness. The flavor was a 3 out of a 10. Your personality is great.
Stop making lies about pre-shredded cheese — the broth will remove any starch coating and it's edible so it doesn't matter if the coating is cornstarch, tapioca, or cellulose. If you want to TOP it with easily-melting cheese then shred it, sure, that's fine. But as an ingredient? Don't be spewing misinformation; We eat cellulose all the time, and guess what else has cellulose??? BROCCOLI, you utter dingus factory!!!
I made this recipe and added a tsp of turmeric !!! Turned out wonderfully !
got no family or friends but love cooking
Loved it , thank you chef 👋♥️
Just made it for my husband and I and it was soooo good!!
If the soup recipe isn’t a Preppy Kitchen recipe, I don’t make it. These are the best …Thank you❤️
3:55 what is “the next ingredient” is that beef stock?
Fabulous!!
Looks yummy thanks for sharing will try tonight!
You're adding chicken stock, then the next, it looks like beef broth. Is this correct, or just a mistake.
I tried this recipe and it separated. I used a sharp cheddar but didn’t find it very flavorful. Added the mustard, salt, pepper And paprika. Suggestions?
So nice to see someone who appreciates the broccoli stem.
Do we add the half & half after the stock reduces a bit or just as soon as we add the stock? Thanks for the clarification
Absolutely love your videos! Thanks for the recipe <3
I really like how John doesn't blend it up… All about the texture too… Will be replicating 😊
Hi.. anyone know if you can substitute corn flour for the wheat flour?
Aw he is left handed!!
I feel this is the BEST broccoli soup recipe…even better than America's Test Kitchen recipe! So much flavor, thanks for sharing.
This soup is hella good. Thanks for the recipe! 🤙🏼
I was looking for a redneck named soup, but this video was pretty good so i aint complaining.
What milk did he use? Was it heavy or fresh milk??
I followed the steps. At the end it came out runny and the cheese clumped. Could it have been the cheese?
I’m gonna try that but as puree soup 🙂
if you eat cheese like that you are dead
Thank you so much I did your recipe but I add a lil something different it came out so good
John is so cute I love when he chuckles at himself 😊
Did anyone notice the chicken stock was 2 different colors?
Your baking is very good but you should totally make some of your dishes edible for vegetarians
Needs a little Chef John cayenne treatment, but other than that, looks great. I'll give it a try next week.
Stilton would takes this to the next level…
My favorite soup 🍲
Such a great recipe!
Your making me super hungry that I am about to start eating on my phone 😅
I need this in my life. With crackers.
My favorite go-to recipe for broccoli soup. My family of 5 loves it.
Delicious