We are turning up the flavor on this stuffed burrito. This ultimate burrito is full of meat, beans, cheese and rice.
#burrito #ultimateburrito #beefandbeanburrito

Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter: https://kentrollins.com/email-sign-up/

Used in this video:

Kent’s taco seasoning https://kentrollins.com/shop-1/
Kent’s Salsa https://kentrollins.com/shop-1/
Great Day Kitchen Towel https://kentrollins.com/shop-1/
Stargazer 12-inch skillet: https://bit.ly/3MFjg2c
Field skillet 12-inch skillet: https://bit.ly/3vXzopY
Mesquite Spatula: https://kentrollins.com/shop-1/
Skillet handle cover https://kentrollins.com/shop-1/

Hasty Bake Legacy 131 grill: https://bit.ly/3q8Dl6D
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Printable Recipe: https://kentrollins.com/ultimate-burrito/

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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking

Editing: Andy Mercs

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50 Comments

  1. I just want to give a heartfelt thank you to you Kent. I suffer from Autism and I felt into depression during the pandemic, both of which I still struggle with today, and your videos have really helped me get through the last few years that have been the toughest of my life. Anytime I’m feeling upset or down, I just turn on one of your videos and I immediately feel better. You always make me smile. Keep up the awesome work and may God always bless you, Shannon, and the dogs. You really do have a positive impact on the world and world is a better place with you in it.

  2. I'm not a cowboy but me as a person who doesn't know how to cook, I can only recommend Kent Rollins as the man in charge! I LOVE WATCHING HIS VIDEOS!! Wait til I learn his dance moves too!!

  3. Dukes Mayo in the southeast huh? i'm a westcoaster & have always been a Best Foods fan. i've heard most folks east of the rockies prefer Hellman's. Florida… they probably go for Kraft.
    Has anybody tried them all who can gimme a quick review?
    Also – are there any mayos i should know about?

  4. As always the foot looks so good. You and Shannon are the best. Would really love to meet you and Shannon with the taste testers some day.

  5. Really starting too enjoy your cooking I'm a avid outdoorsman lot of your dishes will go fine around a campfire keep with bringing your best👍

  6. Some friggin good bye ! tried these with the family here in Newfoundland and absolutely delicious ,, and frozen leftovers wrapped in tinfoil back into the airfryer are also spot on,, Great work Mr Rollins , really enjoy your videos

  7. That looks good but I would leave off the rice I do not like it at all I would ofput some lettuce on it for the rich Got Blass you does and all.

  8. Thank you Mr Kent, I’m so tired this evening, for supper I fried up some frozen bean and beef burritos. I just opened up your chut😊ney, that I got last week. The chutney made those frozen burritos eatable. Mmmmmgooooood, God’s blessing to you and your family my friend.

  9. i love you folks so much..thank you all for your channel..i hope to someday meet you in person..i spread your videos to as many folks as possible..i have never been disappointed with any of your show's..mouth watering…everytime…thank you..and god bless you all..!!!!! huge air hug!!!!!!

  10. Watching Kent do one of his masterpieces, it’s like watching one of those old western movies that you gotta watch over and over. In my case every time I make whatever it is, he’s cookin’, I have to watch that video just to get it right😎

  11. i can not fined Shannon’s Flour Tortilla Recipe please send me the link to try it I am looking forward to trying them thanks for all of the great food made in cast iron my favorite go to cooking utensil

  12. Heat from peppers isn't from seeds..it's from the pith. The white parts in the pepper. Seeds have almost no capsaicin relative to the pith and fruit. It's just bad texture.

  13. Sir I love your videos one question could you use beef stock , my grandma always used like stock ie beef to beef poultry to poultry etc

  14. I love your cooking videos keep up the good work God bless you and your family

  15. I started following you a few months ago. It doesn't matter if it is a bad day or a good day, your videos lift my spirits. Thank you for your dedication to show us new recipes.

  16. This has to be in my top 10. Right behind the big mac remake. You are a cooking artist!

  17. God Bless you Kent! I really enjoy your videos and love it when I see you competing on Food Network. Your food always looks delicious!

  18. Ever think if dogs could learn to cook, they would just give us a few scraps of meat and gorge themselves but we would accept it because they can grill and bbq like no one's business? Perhaps we are just the only cooking animal by practicality, but others could be better chefs. Like rats.

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