To view the next video in this series click: http://www.monkeysee.com/play/1549 One of the most popular foods these days, Hummus is loved by everyone. Use it on a sandwich, as a dip or as an accompaniment to a main dish. This is a traditional recipe using 5 key ingredients. To make it fun, add some of your own flavors like peppers or beans.
A twist on the original, this creamy version of Hummus will keep them coming back for more.
Learn how to prepare Tabouleh, the national dish of Lebanon. Made mostly of fragnant parsley, this salad is not only tasty but great for you. Full of fiber, anioxidants and vitamins, this salad is so refreshing!
Learn how to grill lamb with a tasty three herb sauce that you can serve hot or cold with almost anything. Yummy!
A popular Middle Eastern dessert similar to bread pudding. Served hot with whipped cream, this dish has pistachios, rasins, coconut and phyllo dough. Great for a cold winters night.
15 Comments
"If you are stressed, this is the best therapy" LOL!!
what is semeuac?
"Sumac" bought some yesterday can't wait to try with my lebanese feast tonite. Thanks for posting.
Lebanese my ass this is all over the Mediterranean.
@christiantag whos talking about spaghetti? this a fatouch salad, anyways i dont wanna argue about food, its lil wired for grown ass men to argue about cheeseburgers n thinks.
you forgot lettuce lol… and we dont put pomegranit paste in it. This is a little different, its not a "lebanese" fattouch per say, although it still looks really delicious lol
Watch titli's kitchen instead,less boring!
Lebanese don't use sumac which is solely used in syrian dishes, but they have professed the art of stealing syrian dishes and marketing them as lebanese throughout the world. Smh
WTH, a lot of unnecessary cutting board tips and not authentic at all.
I mean it's ok to add something but then isn't it the variant of the original? U can call it whatever u want but not original thing. Like u can add anything in beef bolognese but original has specific ingredients.
By the way Sumac is kind of dried corse ground berry. It has lemonish taste
Love your Fatouche…and your presentation …
what is sumac?
you are very Great at this!! thank you for the video.
Lettuce
Excellent