Dining and Cooking
American Recipes

Quick Blinis Recipe | Festive Cooking with Olivia



Welcome to the first episode of our Festive Cooking series! 🎄🎅
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For us, the festive season is all about the food – and we believe that you can never have too many sides! Here, our food team leader, Mia, joins Olivia to show us how to prepare quick blinis – the perfect festive canape to impress your guests with this season. Forget shop bought versions of these Russian pancakes when they can be ready this quick!
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Let us know in the comments what toppings would you add to your blinis? 😋
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🔴 Ingredients
✅ Blinis
Self-raising flour | 1 cup
Egg | 1 piece
Milk | 1 cup
✅ Toppings (adjustable based on preference)
Crème fraîche (fresh cream) | 200ml
Smoked salmon | 100g
Fresh dill | 15g
Lemon | 1 piece
Salt & pepper | to taste
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🔴 Save our “Festive Cooking with Olivia” playlist for more great festive recipes that will be published throughout this month: https://www.youtube.com/playlist?list=PL6A5Zf3vxcpRGUHjKgAhYpxjOqzoipZCG

13 Comments

  3. Ali Pratt

    There were a life saver for me this NYE all the supermarkets were out of blinis, so I gave this recipe a go. I was very impressed with how quick and easy they were to make. Canapes have been saved. Hooray! Happy New Year!

  7. A K

    You forgot to put some salt and sugar for the blinis for balance…even with the stuff on the top….

  9. Planty vids

    I was looking for a good recipe for caviar & cream cheese on blinis and this was a life saver ❤

  10. Biff

    thank you for making this video i have to make this for my school

  12. Nvr Mnd

    The recipe under video translated Creme Fraiche as Fresh Cream – that’s not what creme fraiche is, it’s more akin to sour cream

  13. Nvr Mnd

    Just use a table spoon, you don’t need all that stuff. Non stick pans are toxic, btw. Stainless steel, pyrex, enamelled cast iron are better.

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