Dining and Cooking
Appetizers and Dips

This Is The EASIEST KIBBEH Recipe You’ll Ever Make (And It Comes With A SPICY MEAT STUFFING!)



This is the easiest kibbeh you’ll ever make – and it comes with a spicy meat stuffing!
Kibbeh (pronounced “kabbeh”) is a traditional dish from the Middle East, made from flaked ground meat mixed with bulgur (a cracked wheat), onions, and spices.
In this video, we’re going to be making a delicious and easy kibbeh recipe. If you’re looking for a delicious and easy dish to make, then this is the recipe for you!
Kibbeh is a versatile dish that can be enjoyed as a main course or as a side dish. In this recipe, we’re using a spicy meat stuffing to give the kibbeh a delicious and unique flavor. After watching this video, you’ll be able to make a delicious and easy kibbeh recipe that you’ll love!
We are going to place thin layer of bulgur in a baking pan, top it with minced meat filling. Then close it with another bulgur layer and bake.
If you have a pan that fits to your air fryer you can also do a smaller version of it in your air fryer as well. The recipe also suitable to shape in traditional içli köfte / kibbeh. But I will show you how you can do that in different ways in the upcoming episodes too!
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45 Comments

  1. Dya Stylianou

    Meghalaya. Very tesekur for another delicious recipe. Takes me back to Hala's and eating delicious dinners. Good memories. Also thank you for doing it English. My Turkish is no longer good and I struggle. Your English I'd perfect. Çok Merci x

  8. Arzu Marcossian

    Sooo yummy 😋
    This way is much easier than the classic one like lemon shape and I guess we can even decorate the top layer more.
    Do you think to add dried plump is fine with the taste ?
    Ellerinize sağlık 🧿🌺🌟

  11. Sayed Hossain Kingdom

    I think should balance to eat vegetables or meat amount. Not much extra in vegetable or meat both eat in a certain amount. Like my mom chicken with potatoes.

  13. Beatrice Galea

    7:52 Looks really delicious! This is definitely a must try as it is quite easy to make. Tesekkur Ederim for sharing and as usual I always look forward to your recipes Aysenur. God Bless your hands and TC 👏👏😋😋🇲🇹🌹

  14. Isa kawaii 2

    Subtítulos en español , genial ya te puedo ver en la tele. A mi madre le gustan mucho tus recetas y cuando viajas , gracias 🙂

  17. kseminole

    YUM!!! I will have to try this one. When you describe it, I can almost taste it!!! You are special, Asenur

  24. Steph Rainspirite

    Thank you so much. How do I get info on tours or cooking with you plz? We will be in Istanbul end of feb early March. Thank you

  26. M.Arif56

    mazedaar plzz sokak pazarı vlog'u yap her zaman harika ol ❤️😍 sıradaki sokak pazarları vlog'unu bekliyorum Pakistan'dan abonenizi türkiye türkiye 😍😍

  32. Sevincin Elinden

    352 👍🔔🎁☕🇹🇷sizde gelirseniz destek olursanız çok mutlu olurum 🍀ellerinize sağlık bizim için vazgeçilmez bir lezzet sizde çok güzel hazırladınız afiyet olsun inş 🍀

  35. S Zafar

    What is the soaked thing you put in the bowl before half cup samolina,please explain it or show it before soaking,as I didn’t know what it is?

  40. A K

    Kibbeh is one of my favorite side dishes and I am glad to finally have the recipe. looping forward to watch the traditional shape and very much would like to try it.

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