Pate d’olive is the best topping for Bruschetta. This Recipe is from Sicily.

My name is Marta. I was born in Georgia. Beautiful country with delicious cuisine.
My husband Franco is from Italy, Sicily. Everyone love Italian food. Would you like to cook Italian and Georgian food in your kitchen?
Watch our videos and cook!
Try something new!

Do you like shopping on Amazon? Support our channel by purchasing your regular items on Amazon through our link. It costs you nothing, but for us it is a little help. Thanks in advance: https://www.amazon.co.uk/shop/cookingwithfrancoandmarta

Please subscribe on our channel if you like our videos and press the bell icon:
https://www.youtube.com/channel/UCCyLEC07LQQlB7_Forg91Ew?view_as=public

Instagram: https://www.instagram.com/cookingwithfrancoandmarta/
Facebook: https://www.facebook.com/MartasDeliciousBaking/

Cook Italian with Franco:

Easy to cook food:
https://www.youtube.com/watch?
v=6X_JdLDBrpo&list=PLY7FACmusRgkeS_VKv5ccWMDDVFKI21b6

Pasta in 15 minutes with Franco:

Cooking recipes in ENGLISH:

Street food, fast food:

Amazing Georgian Food:

Ricotta and Courgette (zucchini) pasta:

Pasta with anchovy and olives in 15 minutes:

Tuna and fresh tomato pasta in 15 minutes: Recipe from Sicily:

Spinach, Ricotta and fresh tomato Pasta in 15 minutes:

Crispy potatoes and sausage, easy Sicilian recipe:

Vegetables stock. Very easy recipe:

Mushroom and Bacon Risotto. 15 minutes recipes:

Vegetable polpette, Italian classic recipe:

Mediterranean fish sauce – Sicilian Salmoriglio:

Easy to cook fish. Sicilian secrets of easy cooking:

#cookingwithfrancoandmarta#olivepate#sicilianpate#

11 Comments

  1. i saw Miranda trying to eat it in SATC but i think they put too little olive oil cuz she was having a hard time spreading it like a paste on the bread

Write A Comment