Dining and Cooking
Breads and Bakery

Fougasse Bread Recipe with Herbs | Food Channel L



In this bread is blended the best of Provence-olive oil, spices, olives, garlic and dried tomatoes. It’s so fragrant. Herbs fougasse bread is very beautiful also.

Food channel L – a new recipe everyodd day! Everyday ideas for delicious and homemade food!

Ingredients for 2 breads:

500 g all-purpose flour
50 g sun-dried tomatoes
50 g mix pitted olives
1 sprig of rosemary
4 sprigs of thyme
½ tsp dried garlic
½ tsp dried oregano
30 ml extra virgin olive oil
2 tsp dry yeast
1 tbsp sugar
1 tsp salt

34 Comments

  21. Soy Dlankiz

    Hiiii neeeeewwww frenddddddd like content 👌 nice dayyyy 💖 anddddd belllllll 🔔 hugssss 💫🌺🌙💜

  26. Food Lake recipes.

    Really Fougasse is beautiful !! Good Ingredients Fantastic Combination of Olive Oil , Olives and Dried Tomatoes Wow Great !! Thank you so much for the awesome recipe !!

  31. Infinity

    I made this recipe, make sure you have enough water or you’ll be kneading bread for way to long and ruin your dough, you don’t want the dough as it is in the video before the cook kneads

  32. NorineKr1962

    I watched America's Test Kitchen's fougasse recipe this morning. This one is bigger with more flavors mixed in the dough. Also, it doesn't require a stand mixer. If I were to make fougasse, it would be this one.

Write A Comment