This incredible key lime pie kissed with toasted coconut is simply bursting with flavor. Creamy, zingy key lime filling in a coconut Graham cracker crust topped with a mountain of whipped cream makes for a perfectly sweet, creamy, crunchy refreshing dessert. This is the perfect dessert for a hot day and the best part is it’s beyond easy to make. This delicious recipe just so happens to be from the my cookbook, so if you have a copy, crack it open and bake along with me!
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30 Comments
cool
i just read this recipe off your cookbook the other week, this is a sign to make it!
Did anyone else notice that he said key lime pie isn't green? 😂
7:57– 8:00
Hi John how are you doing this is husni Dawood I always watched your show on you tube channel as
I wanna see this guy on something like Great British Bake-off
Hi John,
can you make matcha cupcakes with green frosting? I really like your recipes easy to follow.
Nelly and Joe’s juice is fabulous.
Wow 😋😋നന്നായിട്ടുണ്ട് super
Looks delish! 😋
🙏
Sounds delicious…must try!
The sides of my crust melted down towards the bottom unfortunately. Any idea why this would have happened?
https://youtube.com/playlist?list=PLxCcAK1uhekpnisWBVkIJMs9EP9bM78-0
Please don't put coloring into key lime pie! It's unnecessary and just makes it look gross.
Can I freeze the pie and whipping cream?
That was so cool of a tint!! Looks amazing!
Those key limes look like regular lemons here in México.
Why is this channel and Claire Saffitz channel doing the same recipes?
I dreamt of that pie from only seeing the thumbnail!! In my dream it was soooo freaking delicious :00 now I need to try it for real
My pie is not setting. Not sure what I did wrong.
Replace the graham crackers with ginger snaps. It is sooooo much better.
This is my favorite pie and you made it gorgeous
I just love watching you. You just make me feel happy😁. Thank you…. (Of course love your recipes too!😋
Coconut extract would have been good instead of vanilla
What happened with the food processor blade?
I was going all: "key limes ? What kind of exotic limes are those? order them online? If John has problems getting them what hope do I have?"
Then I realize those are the most common limes here in México.
Hi, if you use biscoff instead of gram crackers, do you still need to add brown sugar?
Or what is the alternative to gram crackers in the UK?
Looked great until you added the food coloring.
Your oven. It’s beautiful ❤
Where were you a month ago when I was looking for a decent recipe 😢, lol. But looks yummy and can’t wait to try and make this!
Have you met Claire Saffeitz? Feel like you two would hit it off!