This authentic tahini sauce is perfectly creamy, smooth, bright and very easy to make. It only takes 5 minutes to make this vegan recipe which is very flavorful and often served with falafel, beef shawarma or fish.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
Author: ⭐️ Christina ⭐️ https://www.instagram.com/skinnyliciousmeals/
PREP TIME: 5 mins/ TOTAL TIME: 5 mins/ SERVINGS: 10 servings
Course: Sauce/ Cuisine: Mediterranean
Ingredients
► 3/4 cup tahini (Al kanater brand)
► 1/4 cup lemon juice
► 1 garlic cloves, minced
► 1/2 tsp salt
► 1/4 cup water
INSTRUCTIONS
► In a mixing bowl, add the tahini, garlic, lemon and salt. Use a fork or whisk to combine mixture.
► Whisk until the sauce turns into a smooth thick paste. Add water 1/8 cup at a time, whisking after each addition until smooth. It may seize up, keep whisking until you reach the desired consistency.
If desired, thin with additional water for a more drizzly sauce.
► Taste and adjust any flavors as desired.
► Serve with falafel, beef shawarma or fish.
ENJOY/BON APPÉTIT
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