A decadent and moist Chocolate Cake recipe with whipped, chocolatey & silky smooth chocolate frosting. Both, the cake and the frosting are so easy to make. It makes for a stunning birthday cake.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
✅INGREDIENTS FOR CHOCOLATE CAKE:
►3 cups all-purpose flour
►1/2 cup unsweetened cocoa powder
►2 cups granulated sugar
►2 tsp baking soda
►1 tsp salt
►2 cups warm coffee (not hot)
►2 Tbsp white vinegar
►1 Tbsp vanilla extract
►2/3 cup light olive oil (not extra virgin)
✅INGREDIENTS FOR CHOCOLATE FROSTING:
►12 oz cream cheese, room temperature
►1 cup (16 Tbsp) unsalted butter, room temperature
►5 cups powdered sugar
►1 cup unsweetened cocoa powder
►1/2 tsp salt
►2 tsp vanilla extract
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48 Comments
Oh my Gosh👌👏👏!!! I used this recipe and it was absolutely amazing. It's so soft and delicious👌❤❤. Thanks Natasha, this just upped my chocolate cake skills.
Made your chocolate cake with strawberry buttercream icing for my niece's birthday. It was fantastic 👏
Oh boy. This HAS to be the one! My daughter says homemade chocolate cake is dry. She thinks Walmarts is better. Hopefully this is going to prove her wrong😅 I subbed. You are funny and to the point and this looks DELICIOUS. Thank you!🙏🍫☕
What time would u recommend for cupcakes?
Can’t wait to make this ❤ Can I substitute with this rice vinegar?
Hii natasha!!!I am a small baker (12years old)could u tell me how much tsp did u put in the water to make the coffee..I know it's a silly question hope u give me a reply nd all of ur dishes are outstanding ❤❤❤❤
I like the chocolate 😅😅
Can you go to my house and bring the cake with you? I really want that cake,
I made this cake and the cake itself was awful.
This is the best chocolate cake I have ever made I have been using this recipe for so long u won’t regret making it
И все таки как перевести Ваши чашки? Какие чашки? Спасибо.
5 cups or spoon sugar in crosting?
If you made this for your kids b-day and they invite me I would come just for snacks 😂❤
No eggs?
I made thid cake and it was so delicious im in love with it
Any alternatives to the coffee?
When you added 5 tablespoons of powdered sugar to make the frosting you said 5 cups of powdered sugar 😳😏😄
Oh my god!
I tried this recipe today, it's such a moist and flavourful cake just like a bakery styled cake but at home.
It is the BEST CAKE EVER!
Thank you so much Natasha for such a spectacular recipe❤
I noticed you didnt use eggs in cake batter. 🥚😵
It looks so delicious 😍 thank you for this amazing recipe.
Should i brush the cake with syrup to keep it moist ?
Why olive oil? Doesn’t that give an strong olive taste to bake goods?
This cake was beautiful and was easy to make I made it with my kids thanks Nashta
Hi Natasha, did you use unsweetened Dutch processed or unsweetened natural cocoa powder? Since you used vinegar and baking soda, I assume it was natural unsweetened cocoa powder 😊
I guess this cake is suitable for vegetarians. Soon I am going to try it out, because it looks too good 😋🤤
Hi is it possible to use vegetable oil instead of the light olive oil
I used your chocolate cake and cream cheese frosting recipes to make a chocolate chocolate chip birthday bundt cake with cream cheese frosting and a chocolate ganache, with butterfinger topping.
You did very good job, i will make it with my grandson and grandaughter. They like chocolate cakes
Hi Natasha ! Can u plz tell
Me how to prepare the coffee to be used in the cake?
Videos are good but ur non serious acts don't feel good. Plz avoid them.
Can i replace olive oil with vegetable oil for the cake?
My 10 year old grand daughter cameto visit. I asked her what she would like to do. Bake a cake from scratch. I found your video and the cake came out fantastic. Yes, she did everything. Thanks for helping me make memories.
Hi can anyone share in gram recipe please
The recipe is amazing!!!🥰🥰🥰
Oh my gosh !!
There are no eggs in this recipe !! 😦
Also …
How would I go about mixing the frost by hand since I have no stand mixer ?
Hey Natasha! How can I make the consistency a little thin?
DOWNRIGHT SINFUL!
I love chocolate cake looks delicious 🤤😋
Hi natasha csn i replace the light olive oil with vegetable or canola oil? I love your recepies by the way
What a perfectly delicious chocolate cake! My Family tore it up & looked for more! Love that it wasn’t overly sweet & really satisfied that chocolate craving! A new Fav- ❤You Natasha & all your Awesome recipes thx😊
I can't wait to make
The best cake I’ve ever made for my friend’s bday and my family. Thanks Natasha 😊❤️
She makes it look soo easy lol i want to make it now
Just tried this delicious cake and I loved it!! Natasha you are the best😉👌 greetings from BELIZE C.A
I did it but the sugar first is too much ,second i feel like it is not dissolved well esp i but powder sugar and wisk it well
Could you do a vanilla cake with out eggs
1 kg of sugar 🤓 that is a lot🙃 I am about to make the cheese icing for the first time 😇let’s see
Love your channel ❤
Thank you!
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Maybe it was my fault. But is the metric conversion correct? My corpus increased in volume only a little. The batter was very thin. 😢
Can u taste the cream cheese in the frosting?😟