This vegan harira is a meat-free version of a traditional Moroccan chickpea and lentil soup. Get ready for a serious explosion of flavour from the toasted spices and harissa paste. Besides being delicious, harira is also easy to make using mostly pantry staples.
See the recipe at: https://skinnyspatula.com/vegan-harira-moroccan-chickpea-lentil-soup/
3 Comments
Blues & great recipes. What a deal!
Thank you!
I made the recipe and my family loved it.
They cannot get enough of it! I’m doing it again tomorrow.
Keep up the good work 🖐
Great recipe and one that will become a regular. Thankyou ❤. And the music ❤ what was it, please?