Dining and Cooking
American Recipes

The Mind-Blowing Secret Behind the Perfect Chili!



The Mind-Blowing Secret Behind the Perfect Chili! – In this video, we’re going to learn the mind-blowing secret behind the perfect chili. By following this simple recipe, you’ll be able to create a delicious chili that guests will love!

Chili is one of the most popular dishes in the world and, for good reason! This recipe will show you how to create a perfect chili that will dazzle your guests. By following this simple recipe, you’ll be able to create a dish that everyone will love!

Ingredients:
3 lbs. Ground Beef
The Level Up B Rub – https://sweetsmokiejoe.com/shop/ols/products/b-rub-the-level-up
2 cans Petite Diced Tomatoes (14.5 oz each)
1 medium Onion diced
30 oz can Tomato Sauce
15.5 oz can Chili Beans
2 cups Chicken Stock
2 tbsp. Chili Powder
1 ½ tsp. Garlic Salt
4 sp. Cumin
2 tsp. Oregano
Ground Cinnamon
Sour Cream
Shredded Cheese
Fritos
Green Onions

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35 Comments

  3. SIMPLYME!

    I mixed your recipe for chilli in the crockpot from a few years ago., with the recipe I created !! Just a few personal changes but my chilli is AMAZING. BECAUSE IF YOU!! So thank you so much!!

  5. quigonkenny

    For it to be a true "bowl of red" chili it should be just meat, stock, chilies, and other seasonings, but if your recipe has beans or tomatoes in it, then as long as it tastes good, it's all good.

    Just don't make it sweet, like some people up in Ohio make what they call "chili".

  8. mralwjenkins

    Why do you use chicken stock instead of beef stick if you used beef? I have heard others say beef has an off putting taste.

  14. DjCole 101

    The only thing i disagree with is using Dark Red Kidney Beans. don't like that sweet flavor they have. I use lite red.

  17. Peculiar1

    I cook it the same way I just add diced stew meat with the ground beef and I add black beans and red beans

  23. Jeff

    AB- The chili looks awesome, I just love watching you and trying to duplicate your recipes😔. Keep doing what you are doing!

  30. Veede James

    We love Beans in our Chili. Otherwise it's just meat sauce. That's fine
    Yes a lil cinnamon, kick the flavor up a notch
    👍. Never try to correct a Chef. You put what you like in yours. He do his the way he like.afterall a recipe is just a guide, you can add,or omit what you want. But have some Respect for the Chef. So if you add beans fine, if you don't then that's fine too. But as for me and mines. We love beans in our chili. Espically in the winter time. It's hearty and filling. Everything you can want in a meal is in it. I add a simple salad on the side. God Bless. Love, Respect and Positivity Always.✌️🕯️🖖💓🦋🌻✨🙂👋👣. Vee, Andrew, and Family.💕🤗🙏💙💓💕💜.

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