Full recipe available at https://sodelicious.recipes/recipe/Black-and-Green-Olive-Tapenade
Tapenade is a starter that can be served in a small bowl, surrounded with low-carb crackers or raw vegetables. For best results, use mild olives that have been cured in brine. We experimented by combining black olives with green olives stuffed with pimentos!
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1 Comment
Do we have to use a butt plug on the lemon or will just squeezing it be ok!