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Here’s a dish that isn’t just healthy – it’ll also make your mouth revel in chewing every delicious bite!

Nutty, lemony, sweet and smoky…

The nutty bulgur and robust chickpeas are tossed with a lemony vinaigrette and loads of fresh chives, then topped with fresh roasted tomato slices and chewy, grilled halloumi cheese. The combination is absolutely delightful and makes for a satisfying, light main course. But you could also serve it as a side dish or as part of an antipasti.

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