Lemon Risotto is a traditional Italian dish, typically made with Arborio or Carnaroli rice, aromatics, and egg yolk with lemon juice as well as lemon zest added during the cooking process. This quick-cooking vegan variation includes a rich, citrusy vegan butter sauce!
Find the full recipe here: https://www.lotusfoods.com/blogs/recipes/quick-lemon-butter-risotto
Buy @LotusFoodsInc Organic White Quick Cook Rice here: https://www.lotusfoods.com/collections/rice/products/organic-white-quick-cook-rice
Recipe by @sncxkitchen