Salads Joan Nathan’s Moroccan Carrot Salad for Rosh Hashanah September 22, 2016 Joan prepares a Moroccan carrot salad — a special dish for the Jewish new year.Download the recipe here: http://www.tabletmag.com/jewish-life-and-religion/213795/moroccan-carrot-salad 5 Comments sabaya carola 7 years ago Yumm..!!! Little Kosher Lunch 5 years ago I cannot get enough of you, Joan Nathan! A public oven is such a beautiful thing to imagine. Thank you for sharing this recipe. It sounds delish! Jay Bee 4 years ago Delish!!! Will make it on Friday for Rosh Hashana!!!! Toda raba!!!! AxelSituation 2 years ago Love you, Joan!! yradhan 2 years ago start with lemon juice, add some lemon mid-way, and finally top with…juice of lemon!Write A CommentYou must be logged in to post a comment.
Little Kosher Lunch 5 years ago I cannot get enough of you, Joan Nathan! A public oven is such a beautiful thing to imagine. Thank you for sharing this recipe. It sounds delish!
yradhan 2 years ago start with lemon juice, add some lemon mid-way, and finally top with…juice of lemon!
5 Comments
Yumm..!!!
I cannot get enough of you, Joan Nathan! A public oven is such a beautiful thing to imagine. Thank you for sharing this recipe. It sounds delish!
Delish!!! Will make it on Friday for Rosh Hashana!!!! Toda raba!!!!
Love you, Joan!!
start with lemon juice, add some lemon mid-way, and finally top with…juice of lemon!