►PRINT RECIPE HERE: https://natashaskitchen.com/chimichurri-sauce-recipe/
FOLLOW ME:
►INSTAGRAM: https://www.instagram.com/NatashasKitchen
►FACEBOOK: https://www.facebook.com/NatashasKitchen
►PINTEREST: https://www.pinterest.com/NatashasKitchen

CONNECT:
►WEBSITE: https://natashaskitchen.com
►ALL MY RECIPES: https://natashaskitchen.com/recipes/

#shorts #natashaskitchen #chimichurri

37 Comments

  1. W😍w so easy to make this sauce, I will try it soon my idol gorgeous Chef Natasha❤❤❤ thank you so much for sharing it!

  2. Wow its easier to make then my recipe I use finely chopped red onion , let it rest in balsamic vinegar for 5-10mins then add to the chopped paraley andd lots of olive oil +seasoning and the steak goes to restaurant level ❤️

  3. can someone give measurements? I heard 1 cup parsley and 4 garlic cloves. Is the rest pretty much up to taste??

  4. Annoying voice….and to think someone actually has to listen to her everyday. 😩😩 Hell nahhh.

  5. The olive oil with the herbs made my sauce too bitter? Even when i added vinegar, it became bitter and acidic 😕 Help!

Write A Comment