How to Make CRANBERRY ORANGE BREAD I Tastes of Lizzy T
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A combination of sweet oranges and tart cranberries make the perfect flavor in this Cranberry Orange Bread. Use freshly squeezed orange juice and zest for the glaze.

Tart cranberries and sweet oranges just go together, right? Muffins, punch, Jello and cranberry sauce…there are so many options for this flavor combination and today we’re adding one more.
What is a quick bread?
Quick bread is a bread that doesn’t have yeast. There is no rise time, therefore making it a “quick” bread. They are very similar to cake in texture and are sometimes called a “loaf cake”.
Are quick breads always sweet?
Quick breads are often sweet, but sometimes they are savory. We have two savory quick bread recipes. A bacon pineapple bread and a cottage cheese walnut bread.

PRINTABLE RECIPE: https://www.tastesoflizzyt.com/cranberry-orange-bread/
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At Tastes of Lizzy T, our mission is to revive the thrill of preparing and sharing food with family and good friends. In our drive through culture, we are losing the joy of preparing your own meals. We’re about creating healthy, heartfelt comforting food. Starting as a mother and daughter school project, Tastes of Lizzy T is now an international blog where we share our life journey of a family that loves to cook, serve, and eat fresh, traditional, and wholesome food. We’re reviving old memories and creating new, one recipes at a time.

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4 Comments

  1. Hi, It looks delicious and so moist when you were cutting it! Thanks for sharing it with us. Enjoy your week. Dolores 🥰

  2. I love dipping sourdough bread into a cup of orange juice and eating it. It is the strangest flavor combination but I swear it works and makes you feel good after.

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