This is a very simple and yummy recipe.

If you find this recipe not sweet enough. You can add sugar or honey.
This is fantastic with vanilla greek yogurt or ice cream. Make this your own.

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26 Comments

  1. Heidi, thanks for another simple Sunday video. Question, what is the purpose of the coconut oil? I know it's good for you but would the apples be ok without it? Blessings! 🙂 Lori

  2. Question?  Do you like your Rachael Ray casserole dish?  I've thought about buying some…but haven't yet.  Would like your opinion.  Thanks….

  3. Thank you for sharing. I'm excited to try this and I plan to put some granola on top when it's done!

  4. It’s Sunday so I’m making this . Since I have a college degree , I don’t use my bare hands when cooking 😀 . I won’t peel the apples because I love to eat the skin , too . Thank you for this wonderful recipe .

  5. Thanks for sharing this was really nice, i like how there is no sugar 🙂

  6. (: Thank You … This is a very good recipe but avoid Coconut Oil because it is not healthy!!!!!

  7. I thank you so much for using coconut oil. I have a friend who is horribly allergic to any morsel of dairy and i was thinking how i didn't have margarine, but you using coconut oil is like a big ol slap of DUH

  8. I made this recipe twice this week. The first one I made on Monday. The only thing I did different was add half a crumbled graham cracker.
    Then I made another one tonite with a few changes. I used cannabis infused coconut oil and a teaspoon of wild Mesquite honey. Both turned out delicious.
    Not sure I will be able to comment later…lol.

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