Cobb salad is an American entree salad created with chicken, bacon, eggs, avocado, tomato, red onions, blue cheese, and drizzled with a tangy red wine vinegar dressing.
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🖨 PRINT THE RECIPE:

Cobb Salad


https://www.youtube.com/watch?v=gCl8nzErjzo (roasted chicken)

🕑 INSTRUCTIONS:
00:00 Intro
00:42 Hard boil the eggs
01:23 Cook the bacon
02:03 Chicken seasoning mix
02:20 Prepare the chicken
03:15 Cook the chicken
03:48 Prepare the produce
06:26 Cut the proteins
08:04 Make the salad dressing
09:42 Garnish and serve

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✅ INGREDIENTS:
• 4 large eggs
• 4 cups ice cubes
• 4 cups cold water
• 4 strips bacon
• 1 ½ teaspoon kosher salt
• ¾ teaspoon black pepper
• ¼ teaspoon paprika
• 1 pound boneless skinless chicken breast
• 10 cups romaine lettuce
• 1 cup baby tomatoes
• ½ cup red onion
• 1 large avocado
• 1 tablespoon chopped chives
• 2 ounces blue cheese
• ¼ cup red wine vinegar
• 1 tablespoon dijon mustard
• ½ cup olive oil
• 1 tablespoon minced shallots

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❤️ Thanks for watching!

14 Comments

  1. Just learned a trick with removing the pit. Use your index finger and middle finger on either side of the pit. Then use your thumb to push on the skin side and push. It should pop right out

  2. Thanks Jessica. I live in Australia and only just heard about the Cobb Salad when watching Brian Wilson order one at a deli during a documentary on his life. You made it look so easy. I’m salivating 😋

  3. Thank you. I love the idea of frying the chicken in the bacon grease. Will try it now. 👌🏽

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