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Take one sassy former city girl, her hunky rancher husband, a band of adorable kids, an extended family, cowboys, 3,000 wild mustangs, a herd of cattle and one placid basset hound and you have The Pioneer Woman. The Pioneer Woman is an open invitation into Ree Drummond’s life: The award-winning blogger and best-selling cookbook author comes to Food Network and shares her special brand of home cooking, from throw-together suppers to elegant celebrations. The series, set against the incredible story of life at home on the range, is the next best thing to actually sitting on a stool in Ree’s kitchen.

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How to Make Ree’s Chicken and Waffles | The Pioneer Woman | Food Network

24 Comments

  1. Sorry but cayenne pepper in syrup I gotta draw the line there..

  2. Love this recipe . . now for the syrup i would've added a bit of cinnamon & vanilla extract along w/ the cayenne

  3. As a European I never understand the Sweet and Savory combination. Either have the chicken with a savory sauce on a regular sandwich or just the waffles with syrup and butter.. but not together🤢🤭

  4. I like how she talks WHILE cooking instead of yapping on for ages until she finally makes something !

  5. All ur videos are cool and cute , i used to watch u on TV mrng till nyght watching her shes funny beautiful and calm loved this video

  6. I really looked forward to seeing her show years ago when it 1st was coming on. Then, I saw it. SO very disappointed in it, don't watch it. She's like Sunny Anderson. They both use a lot of prepared products and don't really have recipes of their own, nevermind actually showing cooking techniques.😕👎

  7. She’s probably making the boys whip the cattle in the heat all day while she screws round inside In the ac all day

  8. This looks so delicious! It definitely is a country recipe made with love to share. I’m definitely going to give this a try! And you’re using my favorite pieces of Chicken too.
    Thank You for sharing.
    😋

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