You only need a few simple ingredients to make vospov kofte. Plus it’s healthy, full of protein, and perfect to make ahead of time to have as leftovers. There’s even a tomato cucumber salad recipe included in this video that goes perfectly with vospov kofte.
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Ingredients:
Vospov Kofte
– 1 cup red lentils
– 1 cup bulgur, #1 or fine
– 3 cups water
– ½ cup extra virgin olive oil
– 1 tsp. cumin
– 1 tsp. pepper paste
– Salt to taste
Garnish
– Italian flat leaf parsley, chopped
– Green onions, chopped
Tomato Cucumber Salad
– Italian flat leaf parsley, chopped
– Tomato
– Cucumber
– Onion
– Extra Virgin Olive Oil
– Lemon Juice
– Salt
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Stock Media provided by DPmusic / Pond5
Stock Media provided by Sound_background / Pond5
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19 Comments
Love it, love the presentation 🥰👌😍
Thank you for nice viedo and recipe. How about Bulgur rice recipe. Also Kibbeh (easy Kibbeh) recipe? thanks!
You forgot to put 1 chopped onion
WOW….it looks so delicious and yummy!!! Thanks for sharing this amazing recipe!,🙋🙏
Բարև ձեզ 🤗💐
So tasty my favourite snack
My wife just made this by just guessing, obviously it didn't come out the way my mom or her mom used to make, then I looked it up and found your recipe, now we know what to do next time. Excellent presentation.
What pepper paste, please?
👍
👍👍👍
Shat axorjali tesq uni 👍
Thank you for posting this video. I found it a few weeks ago and have made them several times since. Delicious!
Question – Can the mixture rest in the refrigerator overnight then be formed & plated the next day?
https://www.youtube.com/watch?v=xkaB7gsvwEQ Armenian Church is NOT an APOSTOLIC church
🤙🤙🤙🤙🌺
Healthy food quick to prepare 👍👍👍😋😋😋😋
What would happen if you fried it or baked it
I made a double batch and they were a hit! I used an oval cookie scoop to form them and it went very quickly.
Hello beautiful Sosi❤ thank you for the recipe you made a delicious and what a great presentation. Enjoy in good health. See you soon, kisses 😘😘🌹🫶
Love to eat this food it’s very healthy. I live Armenian food it’s one of the best and very healthy.