Here’s an extra treat for you guys to help you kill that isolation boredom! These marshmallow Rice Krispie Treats are THE easiest thing to make, and THE most delicious thing to eat! You can add whatever you like to these to jazz them up a bit like chocolate chips, pretzels, sprinkles….! Make sure to tag your Instagram photos with #cupcakejemma so we can all see how you made yours!
Thank you so much for baking along with us. We hope you and your families are keeping safe during these crazy uncertain times!
Lots of love
x
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60g Butter
A good pinch of Salt
150g White Marshmallows
125g Rice Krispies (puffed rice cereal)
Whatever you want to add! I used 2 tbsp Sprinkles and some extra White Marshmallows.
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29 Comments
Can you use dairy-free spread instead of butter?
Hey! Just hoping for a little advice, if I was to make this but wanted to add food colouring would I need to change the recipe? I’m wanting to make Christmas trees with this recipe since it’s so tasty! My boys love it ☺️ xx
This is my first video with Emma.We want to try your recepie 🦃💩💙👏
How tall/deep is the baking dish?
Yum, what would be the shelf life.on these please? If not eaten quick 🤪🤪
Can I use strawberry 🍓 krispie s
Can you please make old school shortbread pinwheels 🙂
Made these a few times now , my Son loves them x
Thanks Sally!😀
Do I throw away the pan after I melt the marshmallows?
Looks yummmm! Can you convert recipe please? To cups and tablespoons
Noo it's no finish…. I would add a white chocolat bath!
You could melt some white choc and pour it over the top before putting back into the fridge. Wud look great
I dunno what I did wrong, I tried to make it, but my marshmallow just take so long to melt and it burns out so fast 😭 and then it turns into this gum texture, it just won't melt perfectly and it's so hard to mix with the rice krispies, I put it on very very low heat. Please helppp 🥲🥲🥲
Looks good 💕11-16-21
Perfect
My mom and I ❤️ your recipes! We’re making Rice Krispie squares for my school’s bake sale. Everyone is going to adore them. Thx:)
Is it possible to turn this recipe in Vegan. (Vegan marshmallow, butter and rice krispies) or would I need to adjust the quantities?
What is the pinch of salt for/do??
Can we skip it?
Sally, Thank you soo soo much for this super easy and simple to follow recipe. I have just made this for my seven year old who will be home from school soon. I know he's going to love it. And he absolutely loves watching Jemma, you and Diane on youtube making delicious treats. Best wishes from us all.
Thankyou 😄✌
What would the recipe for a 10 by 10
I was expecting to see Jemma lol. I thought I was going mad hahaha! Thank you for the wonderful instructions, I am going to make these with my little girl after school today 🙂
Thank you for sharing , these are my favourite ive made this recipe over 5 times this month i cant get enough of them and yes nice and chewy, yr right about browning the butter the flavour is amazing my mouth is watering again 😂😂😂💓💓💓 now you have to show me how to cover a cake in milk chocolate so you get that crack when you bite it plzzzzz show me xx
How long will these keep for? And what's the best way to store them? I would like to make these in advance of a kids birthday party. Thanks 😊
115рис
Anybody know the bake temperature?❤
Do you have a recipe for a chocolate rice bubble slice
Hiya, does anyone know how long these last after you make them? Need to make some for my grandsons birthday topper but its around 2 weeks away, thanks guys 💕