Guy makes deliciously flaky biscuits with shortening, butter and buttermilk!
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Buttermilk Biscuits
RECIPE COURTESY OF GUY FIERI
Level: Easy
Total: 56 min
Prep: 15 min
Inactive: 25 min
Cook: 16 min
Yield: 9 biscuits
Ingredients
1/2 cup unsalted butter, cold, plus 1 tablespoon
1 1/2 cups cake flour
3/4 cups all-purpose flour, divided, plus more for work surface
3 teaspoons baking powder
1/2 teaspoon baking soda
1 1/4 teaspoons sea salt, divided
2 tablespoons shortening, cold
1 cup buttermilk
Directions
Cut 1/2 cup of the butter into 1/2-inch pieces and refrigerate it along with the shortening. In the bowl of a food processor, fitted with the steel blade, pulse together the cake flour, 3/4 cup of the all-purpose flour, baking powder, baking soda and 1 teaspoon salt. Add the butter and shortening and pulse to combine, until small crumbles are present. 6 to 8 times, or Add the buttermilk and pulse until a dough ball forms, about 5 to 6 times.
Dust a dry work surface with flour and have the remaining 1 cup ready for kneading. Turn the dough out onto the floured work surface. With floured hands, gently press the dough out into an 11 by 8-inch rectangle, about 1/4 to 1/2-inch thick, dust lightly with flour and gently fold it over in thirds, like a letter. Roll or press out to a 6 by 6-inch rectangle again about 2 inches thick. Cut the dough into 9 squares (2 by 2 inches each) with a pizza cutter. Transfer the biscuits to a silicone mat or parchment paper lined baking sheet about 1/2-inch apart. Cover loosely with plastic wrap and let them rest at room temperature for 15 minutes.
Preheat oven to 500 degrees F. Melt the remaining tablespoon butter and brush tops with melted butter, then sprinkle with the remaining 1/4 teaspoon of sea salt.
Place baking sheet in the middle of the oven and immediately turn oven down to 450 degrees F. Bake for 12 to 16 minutes until they are golden brown. Remove biscuits to a wire rack to cool for a few minutes.
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Guy Fieri’s Buttermilk Biscuits | Guy’s Big Bite | Food Network
24 Comments
OLÁ GUY
FALAR EM PORTUGUÊS DO BRASIL!😮
Looking good
❤❤❤ Those Biscuits look amazingly beautiful and delicious 😋 😍 ❤❤! Great Job Guy!
Love Your Videos! You are Always so Positive and Smiling! 😁😁😁
You make my day!
Best Food
I’m a fan, but it’s painfully clear Guy doesn’t bake. Haha
I love Biscuits 😋
Popeye’s uses cake flour. I think they have the best biscuits other than my Granny’s.
Sifted White lily self rising flour, shredded frozen butter and buttermilk. Baked in hot, cast iron skillet. Best biscuits!
🎉
I needed this. My Granny made the best biscuits.
Thank you Jesus, $32,000 weekly profits Our Lord Jesus have lifted up my Life.
Oh, he's actually doing something in the kitchen rather than going to a restaurant to eat ?!? That's a first
I'm favoured!!! Despite the recession, I'm so happy withdrawing $40K weekly profit out of my investment I can give back to the locals in my community and also give back every 30% of my interest to the Food Banks here in Louisiana
Making these asap ❤love you Guy for making this look so easy and chill…
Guy: Please accept this as my official application for taste tester 😁
Last recipe for homemade biscuits..flat .thanks for a recipe that will give a lift to my biscuits ❤
Why? Because no one likes a Limp Biscuit.
Perfect ❤
Awesome video thanks
guy wants to spread your biscuits evenly before he makes his entrance from behind
Ugh it’s the Trump fanboy
😋