Rice can be done in many ways, and each method can drastically change the final result. This oven-baked version comes out perfectly every single time. The rice is fluffy and soft, and you don’t need to worry about the rice sticking together.
Ingredients –
300g (10.5oz) – Basmati Rice, Washed
600g (600ml) – Boiling Water
Salt To Taste
Notes –
The water must be boiled; otherwise, the rice will take double the amount of time to cook, resulting in a poor product.
#Shorts #howtocookrice #rice
44 Comments
I don't like doing math in my head. Can we have the temp in Fahrenheit!!!
What is American temperature??
PILAF
It's just pilaf. Nothing new here.
Would be great to season it. I can imagine a cumin rice, a curried rice, maybe even an Italian seasoned rice or a barbecued rice. Yum.
Definitely gonna try this, with a twist or two! Thanks!!
Cooking with aluminum foil is so bad for you! Have you not learned anything??! 👎👎👎
Wast time use 1 og cop Rice and put 2 kop Walter is done
Burnt or crispy rice problem solved.
Just buy a rice cooker simple as that
just use the rice cooker or the pan lol
I'm hitting 70 years soon but I learned a new way to cook any variety of rice from a 20 year old guy at a Supermarket shopping with his mom.
Do the usual prep , washing , etc then cook at VERY LOW FIRE FOR 25 MINUTES . WOW ! IT REALLY WORKS . I set the timer so I relax for 25 minutes. No burnt bottom, rice is fluffy, perfectly cook.
What is the exact difference between rice cooker and this oven cooked rice? Lol..
what a waste of electricity
Thanks smart idea.
Uncle Roger "WASH YOUR RICE AIYA"
I have never tried doing rice in the oven. I might just try 😊
I use sachets that you cook in the microwave. This is a great tip though.
coold idea but i stick with my rice cooker
Just use a rice cooker
I use chicken stock
Haiyaaaa….
Oven for rice , oven is for cake not for rice just use a rice cooker.
White rice matter
Lov e basmati rice,looks delicious
Is there any benefit to cooking it in the oven as opposed to a rice cooker?
When my 2 rice cookers break down , I needed a back up plan 😂 Thank you , I tried it , it was fluffy easy to make and delicious 🙏🙏🙏💯
This method is only efficient if you are already using the oven, otherwise it's a waste of energy (fuel).
Good technique for baked dishes with rice!
👍 + teaspoon of roasted cumin seeds = game changer.
Why is the concept of rice cooker or a pressure cooker so strange to westerners… oven don’t change the game a rice cooker will.
Thank you!!! I do this to rice and pea “Jamaican dish.” And people look at me like I’m crazy, literally comes out nice and Shelly, all the time😊
Lovecrich especially chicken fesh parsely but do not eat because arsenic.
We cooked rice like this at a restaurant i worked at when our rice cookers went out lmao
Or get a rice cooker
Separate grains… good job man excellent 👏
Talk about a wasteful way of using energy to cook something so simple. It's not 1990, nobody cooks on the oven unless absolutely necessary
Just buy a rice cooker, basically the same.
Sauté carrots and onions and throw them in with the rice.
I use a pressure cooker , 2 mins on high , rice is cooked
Easier in microwave, same method, wash rice, hot tap water two cm above rice, 20 mins. Good in summer when you don’t want to put the oven on. Perfect rice every time.
Too much gas wasted and gas is $$$$$
Btw your recipe in the description says 600 g (600 mL) boiling water, but boiling water is less dense that eoom temp water, so 600 mL of boiling hot water would actuall way less than 600 g
Can i do this for just a cup of rice ?
in what way does it change the game?
Should we keep in bottom part of oven