Chock full of fresh, abundant California blueberries and a crust that is to die for, these Fresh Blueberry Pie Bars are sure to be a hit!

Get the printable recipe for Blueberry Pie Bars here: https://californiagrown.org/recipes/blueberry-pie-bars-recipe/

Make your own Blueberry Pie Bars with this recipe:

Ingredients:

Bottom Crust
1.5 cups flour
3/4 cup sugar
1/2 tsp salt
12 T butter, cold

Filling
1 cup sugar
2 eggs
1/2 cup sour cream
1/3 cup flour
3 cups fresh blueberries

Instructions
Preheat oven to 375° and spray a 9×11 baking dish with cooking oil.
Combine the crust ingredients and mix with the paddle attachment of a mixer. Set aside about a cup of the crust for the topping.

Press the remaining crust mixture in to the bottom of the prepared dish. Bake for about 12 minutes.

Whisk the eggs and add the remaining filling ingredients in a bowl and combine until smooth and creamy. Fold in the blueberries. Pour over the prepared crust and top with the reserved crumble crust.

Bake for 40-45 minutes or until cooked through and golden. Allow to cool for about an hour before serving.

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