Bruschetta is a very popular Italian appetizer or antipasto that can come with a variety of toppings. If you love olives, then the Olive Tapenade Bruschetta I make in this video is appetizer that you will definitely want to try. The powerful flavor combination of olives, anchovies and capers pops with an array of savory, briny goodness that pairs well with white wine as a lead in to any Italian dinner.
I hope you enjoy Episode 89 of POV Italian Cooking where I demonstrate how to make Olive Tapenade Bruschetta!
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6 Comments
Yesss, I love this, big like my friend! 😀👍
Nice video like for you my friend ☺️☺️☺️stay connected!!!
I love that you tell us how the food tastes after you've cooked it…always seems so yummy..Thank you for another lovely recipe 😉
Buena receta. Tiene muy buena pinta. Buen video. Like y suscrito. Saludos.
What does the Tapenade means?
many other tapenade recipes include basil instead of parsley. why did you choose the parsley instead of basil?