Hey guys!! Here is a easy yet Delicious Peach crisp or crumble recipe:**
For the crumble:
2 c. Oats
1 1/4 c. Flour
1/2 c. plus 1 Tbsp. Brown Sugar
1/4 tsp. Salt
1 Tbsp. Vanilla
1 tsp. Baking Powder
1/2 c. plus 2 Tbsp. Coconut Oil
Ingredients for the Peaches
About 6 Large peaches( More if they are tiny or small peaches)
3 Tbsp. Corn Starch
1/3 c. Brown Sugar
1 tsp. Lemon Juice
First you are going to cut the peaches (cut them to the size you like to eat them) place them in a bowl along with the Brown sugar,lemon juice, and corn starch. Mix together until well combined. Then take another bowl and add all the ingredients for the crumble.It is best to incorporate all the ingredients will your well cleaned hands until they are all incorporated. Then get a Baking dish(big enough to hold your peaches and crumble) spoon the peaches that have the ingredients mixed in them into the pan first. Then put the crumble mixture on top of the peach mixture. Place in a preheated 375 degree oven for about 35-40 min. or until it turns a golden brown. Enjoy!
*You can also find me on Instagram @ lauraleecarlos01
19 Comments
Sorry guys!! I said 1/4 Tbsp. Of salt in the video but it is 1/4 tsp. Of salt..full recipe is in the description box❤😊
I used canned peaches and 2 teaspoons of almond extract and 1 teaspoon of vanilla extract. Amazing!!!!! Thank you!
Hello! Greetings from Las Vegas! Love your recipe! Thank you for sharing!🎈
Great video! I didn't know you had all these great videos♥️
Great Video!! I'm trying your recipe tomorrow 🙂 :*
ill start here watching yummy recipe – kib life vlogs here
Love peaches, and OMG those looks huge and delicious.
Excited to try this recipe. Thank you
Good morning Lauralee! I'm showing your playlist some love today. have a great weekend!
Thanks for sharing
I want to use butter instead. Should I use same amount of butter as coconut oil? Just room temp, right? Or cold?
I use almond instead of vanilla, delicious.
I'm going to try making this it looks so good😃
Very nice peach crumble 🍑
After browsing a handful of different sites, a lengthy google search and passing on dozens of recipes tonight, I landed on yours.Your thumbnail looked like the exact crumble I wanted, so I gave it a shot.
Absolutely delicious, perfect crumble. I seasoned everything to my taste but used your process, and I couldn't be happier. This is the best crumble I've ever had; crispy top, tender fruit, luscious sauce coating the fruit and perfectly sweetened.
One of my fav desserts!! I've also used orange juice instead of lemon!!! Sooooo good
❤❤❤
Yummy, I can't wait to try this THANKS! Your teenage son, looks mature. 🙂🙂🙂
I use a plastic gallon ziplock bag for my crisp, I'm still manipulating it with my hands, but not needing to get my hands all greasy in the ptocess.
Awesome