How to make Mexican Beef Nachos recipe. I truly love Beef Nachos. And please add some extra cheese to it. As you know we are leading up to Cinco de Mayo and it’s only right to share what I think would be an awesome recipe for this year’s celebration with family and friends. Enjoy!

#beefnachos #mexicanbeefnachos #mexicanrecipes #cincodemayorecipes

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Measurements Used
10 to 15 oz Tortilla Chips
1 pound Ground Beef
4 cups of Fresh Grated Cheddar Cheese
15 oz can Refried Beans
1/4 to 1/2 cup Black Olive
1/4 cup to 1/2 cup Jalapenos
1/4 to 1/2 cup Chopped Onions
1/4 to 1/2 cup Guacamole
1 package Taco Seasoning
1/4 cup Green Onions
2 tablespoons Fresh Cilantro
1/4 to 1/2 cup Sour Cream
1/4 to 1/2 cup Beef Broth
1/2 cup Taco Sauce

Ingredients Used
Sheet Pan w/Rack
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Kitchen Tongs
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Basting Brush
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Cooktop
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Air Fryer
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32 Comments

  1. Whoa! This looks better than any Restaurant! I think the next family gathering I will be making this! Thank you sir (~_~)

  2. Made this for Thanksgiving appetizer..it was a hit..🙂..first time making will not be last!!!😛

  3. I LOVE nachos. I call my guacamole, 'rock and rolly guacamole'.
    Every time I make nachos the chips get soggy. I make layers with the baked ingredients but I'm not going to do that any more. I'll make them like you do.

  4. No shredded lettuce& chopped tomatoes on the vine. Your pronouncing jalapeños incorrect. ijs.

  5. OMG. This is a great recipe! I’d probably put a little more (not much) moisture into the beef/bean mixture. And on the top, I like to also add cherry tomatoes. But I’m excited! Thank you.

  6. All that cheezy gooey goodness. Looks deeelicious. Yummy!!! I've never heard jalapeños pronounced as "chalapenos" before. What part of the country are you from.❤️❤️❤️

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