Today I made the much requested Arancini; one of the best know Sicilian dishes! I made them the traditional way, but I also used a modern tool called the Arancinotto!
If you make it yourself, please share your creations with me. #KOCShareWithMe Buon Appetito!
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Rice Mixture:
2 cups Italian Arborio rice, or American Carolina rice, or Japanese rice, cooked and drained
2 eggs
1 cup grated Caciocavallo or Pecorino-Romano cheese
Fillings:
1 cup ragú or meat sauce
1/2 of a 10 oz package frozen tiny peas, thawed
1 lb fresh ricotta cheese
8 oz mozzarella cheese, cut into small cubes
Assembly:
1 cup flour
1 cup water
2 cups unflavored bread crumbs
3 cups canola, vegetable or olive oil for deep frying
Filming and Video Editing by Francesca Sacco
My books:
Sicilian Feasts https://www.amazon.com/Sicilian-Feasts-Expanded-Giovanna-Marca/dp/0781813344
The Cooking of Emilia-Romagna: Culinary Treasures of Northern Italy https://www.barnesandnoble.com/w/the-cooking-of-emilia-romagna-giovanna-lamarca/1135644595
Language and Travel Guide to Sicily https://www.amazon.com/Language-Travel-Sicily-English-Italian/dp/078181149X
Available on Amazon, Barnes and Noble, and other book vendors.
WEBSITE: http://giovannalamarca.com/
INSTAGRAM: https://www.instagram.com/giovannabellialamarca/
MUSIC: Vitti ‘na crozza, Mario Rizzo Concord Music Publishing
21 Comments
Ich Liebe die auf der Fähre nach Sizilien.. liebe Sizilien und das Essen..❤❤❤
beautiful kitchen
Wow wow what’s that device where you put the rice in and a perfect Arancini comes out. Where can we get it?
You speak wonderfully. So informative and easy to understand.
👩🍳🐈⬛🍅🫑🧄🧅🍄🥣🧂🥚🍞🧀🥩🥓🍕🧈🥂🍽🥤👩🦼🐈Wonderful!!!!
interesting…..peas….🍚with peas..
nifty drainer for the cast iron while cooking…!!
うまそう
You deserve way more subscribers as well as views!!! 🙂
Giovanna, I am so glad to have found your channel. What a delight!
I love your kitchen! I will certainly be making arancini
Do you have a dessert one?
I ADORE READING
Grazie mia signora bella ricetta molto buona
The joy of the cheese strings at the end. Like they are children. Lovely!❤
Thanks a lot where can we buy Aranchino???
I love these Rice Balls!
They're one of my favorite snacks/treats that I used to get from an authentic small Italian family restaurant in New York!
she sounds so much like Clara on the depression cooking youtube channel.
I'm so happy I found your beautiful channel 🥰 thank you for sharing these amazing recipes ❤❤❤
Yummy, but why don’t American women never take off their jewelry when preparing food?
I found you on Youtube and I feel like I am watching my grandmother cook! You even cut garlic like she did! She used to make the fried zucchini flowers for me when I was a child. I love all of your recipes, I am watching one episode after the other with my 89 year old mother and we feel like we know you and you are family, but all Italians are related aren’t they :)!
I have ordered one of your cookbooks and would like to collect them all…
Our family is from the region of Torino on my mother’s side and my grandfather from Belluno.
You are a delight to watch!