Are you looking to impress your friends and family with a delicious and unique appetizer? Look no further! In this video, I will show you how to make a traditional Greek Dakos, a recipe that’s easy to follow and sure to satisfy.
Dakos, also known as koukouvagia, is a popular appetizer from the island of Crete that’s made with ripe tomatoes, feta cheese, olives, and a flavorful dressing. It’s served on top of a crunchy rusk or slice of bread, making it the perfect combination of textures and flavours.
I hope you give this Greek Dakos recipe a try and love it as much as I do. If you enjoyed this video, please give it a thumbs up and don’t forget to subscribe to th channel for more recipe ideas. Thanks for watching!
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4 Comments
Nice looking chili plants! The recipe sounds tasty too
I dunno if this is "Greek bruscehetta," or if bruscehetta is "Italian dakos!"
Love a good dakos!
Very interesting to consider all the ways to try this. Looks delicious👍