I love seafood! Specially, during the summertime. This is how I made my shrimp cocktail also known as a Campechana. This is a perfect dish for you to share with your family and friends through the hot summer day next to the pool or the river and you can also have them all help and you’ll be done in no time.

Broth:
Shrimp shells of 1lb shrimp
1/2 onion
1 garlic head
2 bay leaves
Salt
Chicken bullion
Clam juice
Clamato
Ketchup
You can also make your broth in advance and freeze it!  pull it out when you’re ready to use.
I like to have a mixture of textures, so I cooked half a pound of shrimp in lemon juice seasoned with salt and pepper, but that is optional. 
1lb shrimp
1lb octopus
Or whatever seafood you like
Veggies:
Diced tomato
Onion
Cilantro
Cucumber
Jalapeño
Avocado

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17 Comments
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One of my favorite dishes!
I too call the limes as lemons. Who cares! People know what we mean😅.
These are the best food tutorials ever. Lol my mom love campechana so I know how to make one for her I'll pull up this recipe.
I gotta unsubscribe because you be making me hungry
I love your cooking, it reminds of my family. Can you share any vegetarian recipes?
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did u move nNAJOE
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What did she add at 8:47?
Intro 🔥🔥🔥 and I love your videos beautiful Queen 💜
Gotta love your campenchana nanajoe, especially this one! My family loved it. Especially the hubby! And when he brings freshly caught prawns/shrimp back home and being away & 2weeks out at sea.
Just divine 👌🏼and all the way from Australia 🇦🇺
Limes are Lemons and Lemons are Limes.. ❤
Your husband ; dont let me change my mind 👀
What do I do if I'm too lazy to clean those shrimp? Also thank you for starting to post tutorials on YouTube!
A mess, too many add on ingredients to personal taste. If you don't like cilantro or cucumber you are not eating this dish
Unfortunately I’m the only one that eats this, what can do with left overs can make soup? I’m about to experiment 😂