Becky teaches Julia how to make a recipe that transforms kale into a company-worthy Caesar salad.

Get the recipe for Kale Caesar Salad: https://cooks.io/2UH4hsY
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23 Comments

  1. This dressing didn't work for me, despite the tang elements, even after letting it sit for awhile. I had to rework it with a bit of sugar, additional mayo, (stronger) vinegar and more garlic/ seasonings. I know this might sound back-sliding on the health aspect, — and I've made Caesar dressing a million times — but it really wasn't good.

  2. That salad 🥗 looks delicious 😋. I will be eating this at once a day. Kale is good for you. And calorie free

  3. great folks and recipes as always. but…why blot kale when a spinner powerfully spins water out into the spin bowl? (too much water?…eh…take out basket, pour out water from bowl, finish spinning?)

  4. Oh, my. I just started growing lacinato kale and dazzling blue kale. I usually cook them ( including the kale ribs) for a long time with onion, garlic and ham hocks. Thank you for a yummy recipe.

  5. what if you don't have anchovies — ? Is there a good substitute?
    I have lots of kale growing now, and this recipe sounds delicious!

  6. I love kale ceasar salad. Can't have enough of it. Thank you for sharing the video

  7. I’m really grateful for this video. Makes dealing with kale so much easier and tasty too.
    This Salad dressing recipe is lovely and made a huge amount which worked out for subsequent meals.

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