Very little effort but the result is a tasty , flavourful, and nutritious bread made with 100% whole wheat flour. If you ever struggled with making moroccan bread, start with this recipe !
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400 g / 14.1 oz of Whole wheat flour
9 g / 1 tbsp of Instant Yeast
7 g / 1 tsp of Salt
16 g / 0.6 oz of Olive Oil
320 g / 10.8 fluid oz
Wheat Bran Flakes
12 Comments
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Tim and I just gave each other a big grin when you crackled the crust at the end! Looks delicious!
Oh. No bread machine eh? Looks really good.
Zwin
Zwin syhi
You make it look so easy.. I'll definitely try it 👍🙏
Strong hair game homey
I made this with white flour (that's what I had on hand and couldn't wait to bake!) and it was delicious! Shokran! Tanmirt bzaff!
Thank you for providing more knowledge about "Whole Wheat Moroccan Bread – Recipe at Home". This knowledge has been obtained without much stretching experience, and it has been made and can be easily remembered like my novice.
You honestly deserve to be so famous, your recipes are absolutely delicious your videos are very well made, and there are sooo many great vegan recipes like this one. Thank you so much for teaching us, you are an amazing cook
شكرا بزاف على الوصفة….Thank you for this wonderful recipe..
ماشاء الله تبارك الله بالتوفيق يارب احسنت النشر ومسيرة موفقه يارب العالمين