Salting Carp Roe and Tarama Fish Roe Dip Recipe | Traditional Tarama Caviar or Taramosalata

#TheWayiCook
Creamy, smooth and absolutely delicious! A traditional Tarama dip recipe made from fish roe, vegetable oil, lemon juice, grated onions and bread. Simply delicious! Usually it`s served as part of a meze platter with lots of pita breads or bread. In Bulgaria it`s called Tarama caviar, in Greek – Taramasalata(or Taramosalata).

Music:

Ikson – Leaving (Vlog No Copyright Music)

––––––––––––––––––––––––––––––
Song: Ikson – Leaving (Vlog No Copyright Music)
Music promoted by Vlog No Copyright Music.
Video Link: https://youtu.be/Mb47t24L9eA
––––––––––––––––––––––––––––––