Grilled goats cheese, spiced hazelnut and tomato ragu, rosemary and red wine pickled strawberries and dressing made from balsamic and strawberry reduction
by ConsiderationAlone48
1 Comment
MummsTech
Plating is balanced and very colorful! The tomato ragu is not adding to the flavors nor is it ascetically pleasing. A light sprinkling of red pepper flakes would add to the mix both in presentation and taste. Look forward to seeing more from you, Chef!
1 Comment
Plating is balanced and very colorful! The tomato ragu is not adding to the flavors nor is it ascetically pleasing. A light sprinkling of red pepper flakes would add to the mix both in presentation and taste. Look forward to seeing more from you, Chef!