Today we are sharing this delicious classic vegetarian recipe from the Levant: yoghurt chickpea fatteh (فتة حمص). The combination of toasted bread, seasoned chickpeas, garlic yogurt and this sizzling hot finish of ghee or butter with nuts make hummus fatteh one of the best traditional Lebanese breakfasts.
Chickpeas are a healthy and versatile ingredient very common in the Levant. There are these small breakfast shops that only sell chickpea and bean dishes. They normally have a very big pot of chickpeas that’s simmering gently from which they prepare a variety of delicious breakfast dishes. And this one, chickpea fatteh or hummus fatteh is one of our favorites!
➤You can find the recipe on our blog by following the link below 📝
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➤ Background music 🎵
Lost & Found by Dan Lebowitz
➤About Us 🌸
Learn how to cook authentic Levantine dishes and other recipes that we love and enjoy! We post new recipes every week (more or less)!
Behind Lemon Laimoon are Ali and Jamal. We grew up in Lebanon and currently live in London. You’ll usually find Ali behind the camera preparing the food while Jamal is on voiceover for the explanation and recipe details!
Our channel is all about learning how to cook dishes and recipes with flavors similar to those you would find off the streets or inside homes in the Levant. We also LOVE discussing food!! So please feel free to use this channel to make requests, share memories, adaptations, knowledge, or some recipe history!
20 Comments
Here before 30 subscribers. What Would make you excited for your day, everyday? I would love to be friends Xd
omg this looks so good
Looks amazing! Thanks for the video.
great video, but if I'm doing it with almonds and regular butter instead of ghee, should i brown it?
1:12 LMAO that caught me off guard
Favourite Lebanese dish 🙂 Thank you for this video!!
Owner of this channel can you please inbox me.
Between recipe looks amazingly delicious
What a peculiar hummus, I wouldn't call it hummus at all. Its just chickpeas and yoghurt etc?
No olive oil, no lemon juice, no tahini either??? Not even a little paprika?
Looks and sounds horrible!
Hey, I'm ravi from india. Was wondering how to prepare the flatbread that you used. Indian traditional flatbread is roti which is made with wholewheat flour. Do you think I can use this instead?
Beautiful, would love to try this!
I've had fatteh in a Lebanese restaurant and that became one of my favorite dishes. Was looking at a proper recipe in youtube and found yours to be the closest. Looking forward to your other videos.
At long last I find the MOST sensible well instructed cooking videos with NO background noise which they call ( MUSIC) so one can focus on the delicious 😋 recipes,wishing you all the success.
This looks amazing, it is kind of like Lebanese Nachos 😂
Love, love .. and lots of love from India!
Mouth watering! Looks delicious!
Made this for dinner tonight! Amazing! Thank you for sharing!
Hi what is the name of that powder you put on the fried almonds? Thanks!
Is that sour yogurt
I add way more garlic lol
Love your channel ❤make more videos 🙏