#tarragonchicken #tarragonchickenrecipe
Tarragon chicken is a great way to use up chicken pieces, breast or chunks and make it taste sublime! This tarragon chicken recipe of mine has been a go to recipe, when I am wanting to use up chicken, but can’t be bothered to roast, but want comfort food. Learning how to make tarragon chicken couldn’t be simpler with this recipe.
This creamy chicken recipe, is lovely eaten with a range of accompaniments such as mashed potatoes, roast potatoes, pasta and even rice. This easy midweek meal uses dried tarragon, which I prefer for this dish. I find fresh tarragon a touch too pungent, whereas dried (for me) gives a better flavour. This French chicken tarragon (poultet a l’estragon) serves 2, so just double up on the ingredients for a family of four.
When cooking tarragon chicken, just make sure you have a good heavy bottomed pan, or a lidded dish like I have in the video, a link to it is in the recipe card below. Keep an eye on the heat, as cream can burn and catch, and you also want to make sure that the wine is cooked off properly too, so that flavour is mellow and not sharp.
I really hope you enjoy this chicken tarragon recipe as much as I do!
Here are some affiliate links to products which may help you. Please note that I may receive a commission for these goods, however this will not affect the price you pay. I thank you in advance if you use them, you are helping me to keep providing content to you.
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Cast Iron Shallow Casserole Pan With Lid https://amzn.to/3FjdQ8F
Chapters:
0:00 Intro
0:18 Oil & Chicken In Pan
0:30 Onions, mushrooms, garlic and tarragon
0:50 Add Wine
1:10 Chicken Stock
1:20 Cook & Add Cream
Go To My Website
https://www.cookingwithemily.co.uk
Here you will find a printable recipe card, the embedded video, nutritional factsheet and you can change the amount of ingredients if making double etc, at the push of a button!
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2 Comments
👍🏻 This looks really good! What a fantastic Recipe to start your day with. I love your recipe and your visual presentation is great! I make recipe videos too! I’d love to learn from each other! Keep up with the great videos. I appreciate your sharing. 👍🏻💕Stay Connected💕
Delic, thank u soooo much.