Nigella Lawson’s shows how to make some tender and succulent lamb from her new book ‘At My Table’. —————————————————————————————————————
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4 Comments
Hi first comment
Way to make her feel old ..stupid bimbo
I would prefer the ones from burley because I’m Australian
Wow, these pple are eating straight out of the common dishes with their own forks, and they don't just take on eebjte, they go back, YUCKK! DISGUSTING!!!