Dining and Cooking
Desserts and Sweets

Homemade borma with pistachios and cashews – بورما بالفستق والكاجو



Homemade borma with pistachios and cashews – بورما بالفستق والكاجو
Ingredients : 400 g of shredded phyllo pastry
250 ml of melted ghee
200 g of pistachios
200 g of grounded cashews
1 tbs of icing sugar
1 tbs of orange blossom water
For the syrup u will need :
3 cups of sugar
2 cups of water
1 tsp of lemon juice
1 tbs of rose water
1 tbs of orange blossom water

Uploaded By : SmileyGirl230

Music By: https://machinimasound.com/

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Thanks for watching my video and i hope you enjoy it 🙂

6 Comments

  1. QUEEN'IKnoWhoIam

    Helloooooooo 🌻Smileygirl!
    This reminds me of the Greek specialty, Baklava…sooo,sooo yummy!
    I usually get my phyllo dough at a greek bakery, freshly prepared they sell it by the pound…sooo yummy and crunchy!
    You are the best chef, always making something special and delicious for us to try…
    Do you have a video on "how to clarify butter"?…tfs..💖..
    Have a beautiful day hun..🌝

  3. Demet Evans

    Looks VERY VERY VERY tasty! Was funny hearing you laugh at the fat one with both nuts in! Keep the sweet recipes coming S.G, we love them! Dem X

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