CHOCOLATE Peanut Butter IMPOSSIBLE PIE, Only 7 Ingredient Pie Recipe

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33 Comments

  1. I want it🤣🤣🤣. Ingredients on my grocery list!! Guess what I will be making this week. Thank you!!! Your such an amazing cook❤❤👍

  2. I MADE THIS LAST NIGHT..MY ADDITION…I MELTED 2 TABLESPOONS OF PEANUT BUTTER..AFTER BAKING AND COOLED I DRIZZLED THE PEANUT BUTTER OVER TOP..THEN PREPARED CHOCOLATE WHIP CREAM…YUM! IT'S A HIT!! I WOKE TO THE EMPTY PIE PAN IN THE SINK 🤗

  3. Do you ever have trouble with your glass pie plates busting on you? We had a glass casserole dish bust straight out of the oven when someone opened the door at the same time and it was super cold outside. I don't suppose there is a trick to this aside from keeping it out of the cold air???

  4. Love your shirt. I’m definitely making that impossible pie.

  5. I looked for that exmix shot and mixer and all that came up was kitchenaid and some other brands I'm not familiar with
    My stand mixer only came with beaters and the dough hook. Oh and it's a sunbeam

  6. I made this amazing pie today. We love it! Thank you for posting this recipe. 😊

  7. I can’t remember if I’ve commented on this on! I gave up chocolate for the most part a few years ago. BUT, this is going to be made for our Coffee Hour group ! I’ll take a small piece piece! The rest of the pie will stay with the rest of the group! More Impossible pies, please!! Thomas is a TRIP!!! 😂

  8. WOW! Never heard of this. I make the cheeseburger one and have for over 40 years.

  9. Your impossible chocolate pie looks wonderful and very creamy. I’m definitely trying this one! Yum yum..

  10. "IMPOSSIBLE" as used in this context describes a pie that forms its own crust with 2 distinct layers/components which are identified by 2 -3 sensory pathways, more specifically, it smells only like peanut butter, but looks and tastes only like chocolate. How intriguing, but even more so it's impossible to think such a liquidy batter could produce such a dense cake with a brownie-like consistency…not my favorite, but good enough to make for a friend/neighbor. By the way, it took nearly 40 minutes at 350 degrees Farhrenheit…a bit much but I wanted it to be done. Cook On Catherine….Cook On!!

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