Lobster rolls are one of my most favorite foods. So while on vacation in New England I just had to make some. Tender pieces of lobster, diced celery and chives bound with a little mayonnaise and a squeeze of lemon juice and placed into a buttery New England style bread roll… absolutely delicious !
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Lobster Salad Rolls
1 pound cooked lobster meat, cut into chunks
4 tablespoons salted butter
1/2 cup mayonnaise
1/2 cup celery, finely diced
2 TBS chives, finely sliced
1 TBS lemon juice
1/2 teaspoon salt
1/4 teaspoon ground black pepper
4 New England rolls or hot dog buns
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47 Comments
Could you please share a classic British Indian curry recipe with us ๐๐ผ๐๐ผ -love from indiaโค๏ธ๐ฎ๐ณ
Thank you as a new Maine resident!! Iโm been trying to find lobster videos all weeks only to find out that my favorite chef on YouTube showed the best way to make them!
Great recipe but never a good idea to feature the word "cockroaches" in conjunction with food.
As a Maine native I can say, "Maine Lobstah is the best!". ๐ฆ๐ฆ๐ฆ
So lovely to look at and enjoy eating. Thanks for your recipe, โค๏ธit. Yum!
You said the rolls are different than New England Lobster Rolls but Maine is in New England. So is Connecticut (The other style of Lobster Roll which is made with hot butter and warm lobster).
FDA says dont eat tomale, but will allow the sale of chlorinated chicken ๐ and even try to take that chlorinated chicken here to the UK? No. Not having it. Sorry, but wont be watching anymore. The double standards are sickening.
Delicious ๐
I wonder what our earlier Indigenous brethren and sisters experience was and what they did or did not do with them?
I wonder if Lief and the Vikings also …
Your cooking looks delicious as always, also you rock the dad fit๐
I'm pretty sure lobster rolls were common in the Canadian Maritimes long before them were made in America, and the story about 'servants' (actually a more common version of the story has it being prisoners), is a complete myth. Never happened.
The reason lobster was so hated way back in the day was they used to just grind it up shell and all and make a soup.
I make this all of the time! I grew up in NY, and when we went to Maine when I was a child, I had my first one. Wonderful!! Moved to Cape Cod when I got older and learned the recipe. I had moved to IA and had my son fresh lobster, and lobster rolls were his favorite. Helps when you have friends who go lobstering and send me some overnight delivery. Yummy!! Thank you for actually doing a good recipe on them. ๐๐๐ชถ๐ฏ๐ฏ๐ฏ๐๐๐
Anyone else think of Arthurโs dad saying โLOB-STER!โ?
RIP DIANA – Murdered by the Monarchy & MI6…๐๐ถ๐ถโ๐ซ
๐๐They look absolutely yummy๐๐ Love your channel!
Will definitely try it this weekend ๐
I've never used lemon juice in my lobster rolls, but spot on with the toasted rolls! Delicious looking, and I wish I had one or both of those right now!
Oh, yum!
I can guarantee you no matter what Mayo you use, this is too much mayo. Itโs like dousing a steak in gravyโฆ
Cockroaches!!? Never! Over here we call them Sea Bugs โค
Well, calling them cockroaches has made them worse!no outstanding eat seafood.
Darren, I have read that our beloved late Queen Elizabeth would start her day with tea and biscuits. Do you happen to know which biscuits she ate? I'm thinking rich tea, but I would dearly love to know. Many thanks and big hugs xxx
Looks so delicious! I'm a lobster roll purist and prefer the Connecticut style (warm with melted butter on a toasted split top hot dog bun) but would not say no to one of these.
Great video. I'm from Nova Scotia. I have friends and family that fish them. A tip for the walking legs, use a rolling pin or wine bottle to squeeze out the meat.
O Darren. I want lobster now. I think I need a really good recipe for me a willson. A supper dish lol. I promise I'll make it. I tried the spaghetti dish that you made for harry and william. A real good one a favorite of mine a angels delight. ๐
Love this format mate. Keep it up. From Australia ๐ฆ๐บ
I put a tsp of Franks Red Hot and a Tsp of Worcestershire sauce along with the ingredients you use Darren and you cannot taste either and it is not spicy but for some reason it takes it all to an enhanced level. I got this from Katherine Lee who is a television food critic. She was on Paula Deans tv show and she made lobster rolls using these two little added ingredients. Maybe you could try it sometime.๐
I love lobster! It looks so delicious. Thank you
Hi sir…I'm Rahmita from Indonesia Asia Pasifik ASEAN…๐๐๐ฎ๐ฉ
I like to see and follow ur content about foods and UK…thank u..sir…we like it…hope and wish oneday can visit ur country….๐๐๐๐๐ค
Chef, be sure to try the Puerto Nuevo (Mexico) lobster style, Iโm sure youโll also love it
Amazing recipe as always!!
๐๐๐๐ can i please have the recipe for batenburg
Calling them roaches .. oh dear.. why nnot beefsteak โค
I love lobster so much, I would love to eat it everyday
After reading the title I thought they were gonna make lobster rolls with cockroaches ๐ญ๐ญ
that dish looks fantastic
Yummyyyy !! ๐๐๐๐
Your tip about cutting the lemon lengthwise to avoid seeds just changed my life. LOL
I cant wait for an aussie (Australian summer) to make this
This looks great!!!
๐ Delicious ๐ And ๐ tasty ๐ yummy ๐ recipe ๐๐๐
Always happy to see your still making videos !
Eat your gruel prisoner
There is a new small chain restaurant that recently opened up
on our area. Angie's lobster. They serve a hot, cold, or fried
lobster sandwich meal, for $10. The hot and cold sandwiches,
are just like you just did, the fried ones are 3 battered and fried
half tails. VERY minimalist store. Only takeaway, absolutely
NO seating. In the lobby, you can only pay with your phone.
No personal interaction at all. Drive through, phone, debit card,
or even cash. 3 or 4 times a week, for me.
Oh, greater Phoenix Az area.
steve
I like lobster but I like crab better.
Looks amazing!
Quick and easy hack for the little legs: lay them on a cutting board then run a rolling pin up the leg to press the meat out.