My first ever attempt at an artistic presentation. In retrospect, I wish I had chosen less crumpled-looking leaves of parsley and glossed them up a bit with some vinaigrette or something. Appreciate all feedback.
escopaul
What is “Salmis of wigeon”?
Slices of pigeon?
PM_ME_Y0UR__CAT
I think I like this.
I would let the leafs fall around, instead of the wreathy shape. A bit of dressing on them could be nice
3 Comments
My first ever attempt at an artistic presentation. In retrospect, I wish I had chosen less crumpled-looking leaves of parsley and glossed them up a bit with some vinaigrette or something. Appreciate all feedback.
What is “Salmis of wigeon”?
Slices of pigeon?
I think I like this.
I would let the leafs fall around, instead of the wreathy shape. A bit of dressing on them could be nice