The eggs were boiled, deep-fried, and submerged in a soy and fish sauce marinade for ~1 hour.

by LoneGansel

2 Comments

  1. BushyEyes

    I’d love to see a cross section of the eggs! It looks very good! Wonder if a little garnish on top might be nice to finish. Lime zest and sesame seeds maybe?

  2. lordpunt

    Get a finer grate on those taters friend and it’ll be amazing

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