-Peel, cut and fry potatoes, then add salt to them
-Fry sausages (you can slice it first and fry them in parts or fry the full sausage and then slice it)
-Put them together in your dish and throw some ketchup and mayonaisse on top. Other options: mustard or [huancaína sauce](https://jameaperu.com/recetas/salsas/salsa-huancaina/). The most common mix is ketchup, mayonaisse and mustard.
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Recipe:
-Peel, cut and fry potatoes, then add salt to them
-Fry sausages (you can slice it first and fry them in parts or fry the full sausage and then slice it)
-Put them together in your dish and throw some ketchup and mayonaisse on top. Other options: mustard or [huancaína sauce](https://jameaperu.com/recetas/salsas/salsa-huancaina/). The most common mix is ketchup, mayonaisse and mustard.
Pølsemix in Danish, translate to sausages mix