Rhubarb Jelly, Stewed Rhubarb, Thick Vanilla Custard, Dehydrated Rhubarb and Rhubarb Granita

by Living-Airline9487

6 Comments

  1. im_sooo_sure

    thank you for showing the entire process

  2. Silly_saucer

    Beef sticks on a mustard and ketchup bed. Something about this looks wrong lol

  3. haavmonkey

    Not gonna lie, that custard 100% looks like honey mustard from a bottle. Also a note on the dehydrated rhubarb, it looks like the outer part of the rhubarb hasn’t been removed from the pieces before dehydration, and if that is in fact the case, it will be impossible to chew.

  4. BitCrack

    It looks like something from a children’s play set. And that’s not necessarily a bad thing

  5. jonnboy_mann

    Cheese wiz on top of ketchup with pieces of torn ham and takis in a little bowl. Mmmm😋

  6. Livid_Purple_9611

    Less is more chef. Great idea though. Smaller containers maybe.

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