Coffee cake, coffee panna cotta, coffee jellies, dark chocolate mousse, chocolate crumble, whipped mascarpone, milk chocolate shardsby ThomasBuildsAFire 2 Comments UnderLook150 1 year ago I really like your plating for this. And it sounds like something I would like as someone who isn’t big into sweet.But I don’t like the plate. The shape/wide rim and the white don’t really show off your plating.Everything looks and sounds good. The plate just doesn’t match the effort you put into creating this.Good stuff. ccat2011 1 year ago Not a pro so no notes but my god that is making me hungry and I don’t even usually like sweets!!Write A CommentYou must be logged in to post a comment.
UnderLook150 1 year ago I really like your plating for this. And it sounds like something I would like as someone who isn’t big into sweet.But I don’t like the plate. The shape/wide rim and the white don’t really show off your plating.Everything looks and sounds good. The plate just doesn’t match the effort you put into creating this.Good stuff.
ccat2011 1 year ago Not a pro so no notes but my god that is making me hungry and I don’t even usually like sweets!!
2 Comments
I really like your plating for this. And it sounds like something I would like as someone who isn’t big into sweet.
But I don’t like the plate. The shape/wide rim and the white don’t really show off your plating.
Everything looks and sounds good. The plate just doesn’t match the effort you put into creating this.
Good stuff.
Not a pro so no notes but my god that is making me hungry and I don’t even usually like sweets!!